This post is a few days late. I actually made something on Thursday, July 22 that was very tasty. We had our Godson, Julian, come and spend the evening with us and I completely forgot to blog about it. First thing I made was Parmesan-Crusted Pork Loin Cutlets http://www.foodnetwork.com/recipes/melissa-darabian/parmesan-crusted-pork-loin-cutlets-recipe/index.html These were very good, and Julian and hubby both ate a lot!! You know when a 1-1/2 year old eats your cooking, it is the best feelng in the world! The other recipe I made that night was Caprese Tartlets http://www.foodnetwork.com/recipes/melissa-darabian/caprese-tartlets-recipe/index.html Very tasty little tidbits. Again, Julian really liked these. Hubby was not that impressed with the cream cheese filling, and I have to admit, I wasn't that crazy about it either. I did use a lot of mozzarella, so maybe the cream cheese filling was not necessary. The "cups" were very easy to make and they did taste good. I have an olive oil spray that I used instead of brushing the olive oil on to the pieces of bread and it worked just fine. I also used a water glass to roll out my bread because I was not in the mood to hand wash my rolling pin. I put a piece of parchment paper on the counter and when I was ready to spray, it didn't get everywhere. I love easy clean up.

Well, hubby is making burgers and potato salad for dinner, so no cooking for me tonight!!

Happy Eating!!!